- Bachelor programmes in International Business
- Bachelor programmes in HR Management Logistics and Accounting
- International Masters programmes (delivered in English)
- Specialised Masters programmes
- Rouen MBA programmes (delivered in English)
The school offers professionals a wide range of advanced courses in bread-baking, pastry, chocolate, ice-making, snacking…
Meilleurs Ouvriers de France (Best artisan in France) as well as World Champions come to INBP to share their expertise.
The INBP also offers adults with no previous knowledge in the field the possibility to take the French state diplomas in bread baking (CAP Boulanger), pastry-making (CAP Pâtissier) or chocolate and confectionary (CAP Chocolatier Confiseur).
These are intensive courses that only take four and a half months.
Every year the INBP welcomes 15 per cent of foreign nationals as part of the student body all of whom hope to follow in the footsteps of France’s top celebrity chefs in their chosen field.
Renowned the world over for its gastronomy, French culinary expertise is always in demand and students who choose the French in Normandy /INBP foundation programme are already well on their way to future success!
INBP Entrance Exam Dates 2018
Mardi 06 février 2018
Mardi 10 avril 2018
Mardi 12 juin 2018
Mardi 07 août 2018
Mardi 09 octobre 2018
Mardi 04 décembre 2018
Mardi 16 janvier 2018
Mardi 06 mars 2018
Mardi 15 mai 2018
Mardi 17 juillet 2018
Mardi 11 septembre 2018
Mardi 13 novembre 2018